Instagram Post 6/19/2019

(Click on any image to view it in high resolution.)

Breakfast.

There is a soft spot in my heart for humitas de maiz; this blend of corn, cheese, eggs and cream, swaddled in a corn husk, steamed, gently tinged with the warmth of direct heat, then anointed with a dollop of crema started my otherwise gloomy day with an uplifting bite of sunshine.

[1] This one came from Sabor Ecuatoriano Bakery, 40-42 82nd St, Queens, on the cusp of Jackson Heights and Elmhurst and, like many of their baked goods, tasted like it came straight from the ❤ corazón.

[2] A peek inside.